Garlic Cayenne Hot Sauce, Gc, is one of our favorite hot sauce flavors available today from The Scoville Food Institute. This pepper hot sauce offers the same level of intensity as our Ca (cayenne), but finishes with a smooth garlic flavor. It's maybe one of the best hot sauces on the market.
The Scoville Food Institute's cayenne peppers make an excellent Hot Sauce because our chili peppers offer a nice medium level of heat. It's very even heat, and does not burn your mouth too much when compared to some of our other hot pepper sauces.
At The Scoville Food Institute, we blend our Cayenne peppers with the world's best garlic to create the best cayenne pepper hot sauce available online!
We use our very own periodic table of Scoville Units in creating our hot sauces and we rank them according to the Scoville Heat scale. This particular hot sauce, 'Gc', offers 30,000 to 50,000 Scoville Units of heat. That results in a nice "medium hot" intensity.
The cayenne pepper is a hot chili pepper used to flavor just about anything you'd like to eat. This pepper is named for the city of Cayenne in French Guiana, and has also been called the red hot chili pepper, Guinea spice, cow-horn pepper, aleva, bird pepper, or, especially in its powdered form, red pepper!
This is a 5 ounce bottle of pepper hot sauce.
ALL Hot Sauce from The Scoville Food Institute is preservative free, Kosher, Wheat and Gluten Free!